the union restaurant is a fully licensed tapas restaurant that draws on the experience and flair of blue mountain locals celia de oliveira and james mcpherson. with a keen interest in casual dining and mediterranean flavours, the pair have created an inner city atmosphere and a menu that goes beyond.
the union restaurant exudes a simplistic, inner-city charm with a calculated haphazard look. the menu offers traditional and contemporary dishes that incorporate the flavours of spain, morocco and the middle east: many of which feature local produce. the union restaurant is friendly and affordable and if you love wine, sangria and tapas, then this is the place for you.