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542 High Street, Penrith          02 4721 4501

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The Union is a fully licensed Tapas restaurant that draws on the experience and flair of local chefs Jane Jeffrey and Ross Dobson. With a keen interest in casual dining and Mediterranean flavours, the pair have created an inner city atmosphere and a menu that goes beyond.

Cooking the Books
Ross’ event, being held on the 29th of September is based around his recently launched cookbook ‘Food + Beer’. Tickets to Ross’ event can be purchased here

Ross Dobson
Chef, Co-Owner

Ross’ stellar food career began in the nineties with his first cafe in Newtown. Just when the Sydney food scene scene was burgeoning, Ross reluctantly became part of the new wave of Australian ‘foodies’ to hit the local and international publishing market.

Ross’ books, including the international best selling ‘Fired Up’ series, have sold hundreds of thousands of copies world wide. Ross has appeared on various television and radio shows both here in Australia and abroad.


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542 High Street, Penrith         02 4721 4501

the menu


542 High Street, Penrith         02 4721 4501


Book Online - Table Reservation

or alternatively, you can call us on 02 4721 4501

Group Bookings

For groups of ten or more, please refer to our set menu. This menu can be altered to cater for special requests and dietary requirements.

Functions & Venue Hire

We’d love the opportunity to chat with you about holding your next event at The Union. Get in touch by emailing or calling us on (02) 4721 4501.

map union


542 High Street, Penrith         02 4721 4501

contact us

542 High St, Penrith NSW

Wednesday – Saturday, from 5:30pm

02 4721 4501 or book online


542 High Street, Penrith         02 4721 4501